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One option you're likely to find is the Churro Waffle, which is a cinnamon-dusted vanilla waffle that comes with ice cream and caramel sauce. Another item that shows up on the menu often is the wow-worthy Snicker's Bread Pudding, which comes topped with ice cream, caramel, and chocolate sauce. The bread pudding is good enough that Martha Stewart has even talked up.
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It opened a new location in 2023 while another closed
The presentation and the taste are spot on, and they’re a true customer favorite. Here’s a deep dive into the menu at Hash House a Go Go at the Linq.
Kids menu,
This Hash House a Go Go location can be found at 6800 West Sahara Ave. This location opens daily at 8 am but closes earlier than the Hash House a Go Go at the Linq. The West Sahara location closes at 2 pm during the week and 3 pm on Saturday and Sunday.
VANILLA WAFFLE
When it started out, you could get a spicy chicken sandwich, grilled chicken, homemade biscuits, fried chicken fingers, sauces, seasoned waffle fries, coleslaw, and chicken finger sandwiches on Hawaiian sweet buns. The prices were great, with full meals starting between $7.50 for "The Twisted Sandy" sandwich meal and $8.50 for "The Twisted Finger" chicken finger meal. However, the offerings weren't over the top like the food you would get at the full restaurant. The last time Hash House 2 Go Go updated its social media accounts was in 2021.
FRESH SPINACH AND MOZZARELLA
Our unique twisted farm food and Midwest-inspired dishes with a modern twist. There have been so few Hash House A Go Go locations added over the years that it's a big deal when new ones open or old ones close. The numbers balanced again in 2023 with one opening in Florida while another closed in New Jersey.
The 4 Chicken with roasted chicken, fresh corn, roasted pepper, and mozzarella is a fave. They also offer a Healthy Start scramble that is served with heaps of fresh fruit. Hash House a Go Go has been leaving guests satisfied and stuffed with their bellies filled with new takes on Midwestern comfort foods for about two decades.
While Beardslee grew up in Indiana, Rivera is from sunny California. Beardslee first learned to cook in a Midwestern kitchen with his mom and grandma before perfecting his craft on the East Coast at Boston's Cambridge Culinary School. Meanwhile, Rivera's culinary influences are from American and European cuisine, and he was actually a musician before he went into the restaurant business. Thus, the restaurant describes its cuisine type as "the Midwest Meets the Coasts."
Yet, Hash House A Go Go has been wowing customers and making them happy for over two decades. If you haven't heard of this chain before, it's probably because there are only a few open around the country. However, if you ever come across one, don't hesitate to stop in for brunch or dinner. As one Google reviewer said, "I don't think that there's a wrong choice" when it comes to what you order. If you haven't heard of Hash House A Go Go yet, you're missing out on a spectacular place to get breakfast. It's the quintessential American brunch restaurant, featuring jaw-droppingly outrageous dishes you'll feel compelled to post on social media.
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A Pot Roast Dinner with cooked beef pot roast, a rich brown gravy, and garlic mashed potatoes has earned an enthusiastic following, And then there’s the Big O Chicken Pot Pie. Our guess is this is your first go at a pot pie with roasted chicken breasts, shaved sweet corn, mushrooms, spinach, Blue Lake green beans, and fresh tomato served in an amazingly flaky buttery hat-shaped crust. Dinner is only served two nights a week at Hash House a Go Go at the Linq, but it’s definitely worth it to try to fit it into your schedule if you’re in the mood for comfort food. Enjoy twisted farm food and crafted cocktails at the world famous Hash House A Go Go. We've been bringing you Midwest inspired food for over two decades.
Winter Garden, Florida got its first Hash House a Go Go in May of 2023. Being only about three miles from Disney World, it's the perfect location for the restaurant. The building is 7,500 square feet, which can accommodate a lot of guests even with a Farmall M 3-plow crop tractor sitting in the middle of its lobby. Hash House A Go Go has hosted events for health causes like prostate and breast cancer, AIDS, and MS, as well as events to help children such as Stop Hunger for Children and Young Inner City Entrepreneur Programs. Its community events reach beyond people to helping programs like the Wildlife Fund. During National Pancake Day in 2023, it celebrated for an entire week and donated a dollar from every specialty pancake in one location to an organization that helps families who have a family member with epilepsy.
It’s basically the house bourbon on the rocks with muddled blackberries, oranges, bitters, and a hint of sugar. The cocktails at the Tractor bar feel and taste like they’re crafted with care. The Huckleberry Sin, which starts with a twisted-jar-homemade lemonade and then has huckleberry-infused vodka, fresh berries, and herbs added to it, tastes fresh and deceivingly innocent. These beauties are generous portions and served right in the skillet. Standard egg dishes come with your choice of turkey sausage patties, sausage links, or bacon. On Friday and Saturday, the brunch menu is served all day until 9 pm.
No matter where Hash House A Go Go is located, it tries to help the local community and the environment. In fact, you'll never see a Hash House advertisement because it puts its extra money into community outreach events and fundraisers instead. It's rare to find a chain restaurant that has tens of thousands of 5-star ratings all over the U.S.
When Hash House A Go Go started as a brunch restaurant in 2000, brunch wasn't as big as it is now. However, owner Johnny Rivera had a different vision for what brunch could become. He wanted it to be a meal in itself, telling San Diego Magazine that "[b]runch was recovery from the night before, and it was a sense of redemption the next day, where you could revitalize yourself." The base of this dish is a bacon waffle tower that’s stacked with two sage-fried chicken breasts. Fried leeks and a reduction made from hot syrup add the finishing touches.
When the menu in a restaurant that serves gigantic entrées tells you that the desserts are "big enough to share," you take it seriously. Even though the portions at Hash House A Go Go are huge, somehow, there's almost always room for dessert. However, if you don't leave any room, you can always make a special trip back to the restaurant just to experience the desserts.
It's also farm-conscious and strives to use non-GMO foods in its meals. If you need something to satisfy your sweet tooth, the dessert menu is ready to please. There's usually only one dessert on the menu at a time, but you can trust that it's good.
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